In 100 g (Grams) of Cookie, butter or sugar, with chocolate icing or filling there is 2 g of Water.

cookies grams (g) kilograms (kg) 100 grams (g) ounce pound

Cookie, butter or sugar, with chocolate icing or filling

Cookie, butter or sugar, with chocolate icing or filling is a type of Baked Products. The most significant nutrients in Cookie, butter or sugar, with chocolate icing or filling are listed below.

Water	2 g	2	g
Energy (calorie)	503 kcal	503	kcal
Energy (joule)	2105 kJ	2105	kJ
Protein	4.1 g	4.1	g
Total lipid (fat)	23.5 g	23.5	g
Ash	1.57 g	1.57	g
Carbohydrate, by difference	68.83 g	68.83	g
Fiber, total dietary	1.9 g	1.9	g
Sugars, total	33.8 g	33.8	g
Calcium, Ca	19 mg	19	mg
Iron, Fe	2.44 mg	2.44	mg
Magnesium, Mg	13 mg	13	mg
Phosphorus, P	74 mg	74	mg
Potassium, K	234 mg	234	mg
Sodium, Na	301 mg	301	mg
Zinc, Zn	0.2 mg	0.2	mg
Copper, Cu	0.365 mg	0.365	mg
Selenium, Se	9 µg	9	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.34 mg	0.34	mg
Riboflavin	0.19 mg	0.19	mg
Niacin	2.1 mg	2.1	mg
Vitamin B-6	0.026 mg	0.026	mg
Folate, total	71 µg	71	µg
Folic acid	33 µg	33	µg
Folate, food	38 µg	38	µg
Folate, DFE	94 µg	94	µg
Choline, total	6.7 mg	6.7	mg
Vitamin B-12	0.03 µg	0.03	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	1 IU	1	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	7 µg	7	µg
Vitamin E (alpha-tocopherol)	1.81 mg	1.81	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	1 IU	1	IU
Vitamin K (phylloquinone)	6.6 µg	6.6	µg
Fatty acids, total saturated	14.8 g	14.8	g
4:0 butanoic, butyric fatty acid	0.007 g	0.007	g
6:0 hexanoic, caproic fatty acid	0.001 g	0.001	g
8:0 octanoic, caprylic fatty acid	0.001 g	0.001	g
10:0 decanoic, capric fatty acid	0.002 g	0.002	g
12:0 dodecanoic, lauric fatty acid	0.001 g	0.001	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.1 g	0.1	g
16:0 hexadecanoic, palmitic fatty acid	9.284 g	9.284	g
18:0 octadecanoic, stearic fatty acid	5.362 g	5.362	g
Fatty acids, total monounsaturated	2.7 g	2.7	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.025 g	0.025	g
18:1 undifferentiated	2.669 g	2.669	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	5.1 g	5.1	g
18:2 undifferentiated	4.73 g	4.73	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.357 g	0.357	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0.49 g	0.49	g
Cholesterol	1 mg	1	mg
Tryptophan	0.053 g	0.053	g
Threonine	0.13 g	0.13	g
Isoleucine	0.145 g	0.145	g
Leucine	0.259 g	0.259	g
Lysine	0.137 g	0.137	g
Methionine	0.058 g	0.058	g
Cystine	0.069 g	0.069	g
Phenylalanine	0.193 g	0.193	g
Tyrosine	0.131 g	0.131	g
Valine	0.192 g	0.192	g
Arginine	0.185 g	0.185	g
Histidine	0.079 g	0.079	g
Alanine	0.15 g	0.15	g
Aspartic acid	0.264 g	0.264	g
Glutamic acid	1.009 g	1.009	g
Glycine	0.155 g	0.155	g
Proline	0.333 g	0.333	g
Serine	0.185 g	0.185	g
Alcohol, ethyl	0 g	0	g
Caffeine	7 mg	7	mg
Theobromine	237 mg	237	mg

Nutrients in Cookie, butter or sugar, with chocolate icing or filling